Kesar (saffron)
Top-grade saffron threads (ISO 3632 Category I), screened for synthetic dyes on every lot. In bulk, or in pre-weighed sachets so every cup gets the same amount.
For kesar chai, kahwa, desserts and sweets.
What we supply
Three lines, each sold with a spec sheet and a lab report for every lot.
Culinary mushroom powders
Shiitake as a savoury base for masalas, soups and gravies. Oyster, button and milky mushroom powders for biscuits, breads, noodles, snacks and soup premixes.
For spice, snack and bakery brands, and café kitchens.
Cordyceps and lion’s mane
Cordyceps militaris and lion’s mane, sourced only from FSSAI-approved suppliers. Each lot comes with the supplier’s approval letter, so your team can confirm it fits your product category.
For tea, coffee and wellness brands.
What every lot report covers
You see the results before an ingredient goes into your product.
Lot reportSent with every sample and every delivery
- Heavy metals
- Lead, cadmium, arsenic and mercury.
- Microbiology
- Total plate count, yeast and mould, Enterobacteriaceae and S. aureus, plus tests for Salmonella and Listeria.
- Moisture
- Measured on every lot.
- Active compounds
- Cordycepin and adenosine by HPLC for cordyceps. Beta-glucan for lion’s mane, shiitake and oyster.
- Saffron grade
- ISO 3632 category, plus a screen for synthetic dyes.
- Supplier approval
- For cordyceps and lion’s mane, the supplier’s FSSAI approval letter.
We make no health claims for any ingredient. We share the test results instead.
How to start
Three steps from your first message to your first order.
Tell us what you make
Your product, the ingredient you would like to try, and roughly how much you would use in a month.
Test our samples
We send 50 to 100 g with the lab report and a spec sheet, so your team can trial it properly.
Choose your volume
We quote prices at three order sizes. Every lot you order comes with its own report.